Antimicrobial and preservative effect of berries in food models
Recent developments for the detection of foodborne pathogens
Food safety for non-sterile pharmaceutical products microbiologically.
A Systematic Review: Food Poisoning.
Prevalence of Shigella sp. in Dodo-Ikire (An over-riped plantain based-snack) in Ile-Ife, Osun State, Nigeria.